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Kitchenware

Mock Key Lime Pie Hits: 1  
Mock Key Lime Pie
Submitted by: Chef Braddock
Description:
Mock Key Lime Pie
 
Date Added: December 29, 2008 Season: Any
Category: Baked Goods Prep. Method: Bake
Calories:   Dish Type: Pie 
Serves: Cuisine: American
Prep. Time: 45 minutes     
Ingredients:

1 (9 or 10-inch) Baked Pastry Shell or Graham Crumb Crust 6
Egg yolks 
2 can (14oz each) Sweetened Condensed milk 
1 (8oz) bottle lime juice 
Food colouring -- Yellow or Green -- optional 
Whipped cream 
Directions:
  1. Preheat oven to 325F.

  2. In large mixer bowl, beat egg yolks with sweetened condensed milk, lime juice, and food colouring if desired. Pour into prepared pastry shell; bake 40 minutes. Cool. Chill. Top with whipped cream.

  3. Garnish as desired. Refrigerate leftovers.

  4. Note: If using frozen packaged pie shell or 6oz packaged graham cracker crumb pie crust, use 1 can sweetened condensed milk, 3 egg yolks and 1/2 cup lime juice. Bake 30 minutes. Proceed as above.

Rating: ()  
Added On: December 29, 2008
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